Moe's Southwest Grill Queso Recipe - Secret Copycat Restaurant Recipes (2024)

FAQs

What cheese is used at Moe's? ›

If you're not familiar with Moes Queso, just envision a salty creamy texture with a slight bit of heat in an unnatural liquid form. Ingredients: 6 Slices (19g) White American Cheese.

But one thing isn't changing at Moe's Southwest Grill—the tried-and-true recipe of their famous queso won't be changing. As the brand makes changes to its menu, the team at Moe's Southwest Grill is keeping the brand's franchisees top of mind by bringing forward innovative culinary solutions that are cost neutral.

Moe's Famous Queso

Blended with 3 cheeses and diced jalapeños, our Famous Queso is a must have.

Rich and Comforting Flavor: The combination of melted cheese, often with added spices or chilies, creates a flavorful and comforting experience that many people enjoy.

To get that classic Mexican restaurant-style queso dip, use white American cheese (it melts really smoothly). You might also come across other varieties of “queso blanco” or “queso fresco” at your local grocery store. If you can't find any of that, try white cheddar, Muenster, or Swiss.

Here's how to tell: Imposter queso is said to be yellow in color, resembling a block of faux cheddar cheese, rather than smooth, white queso blanco. The texture is grainy, devoid of the velvety queso goodness you've come to know and love.

Is your cheese pasteurized? Our Famous Queso, shredded cheese and sour cream are all made with pasteurized milk.

Although these two cheeses are commonly confused for each other, they have a few key differences. While queso fresco is made with rennet and bacterial cultures that separate the milk into whey and curd, queso blanco simplifies things even further by using lemon juice or vinegar to achieve the same result.

In an effort to open up more menu space, Moe's has removed and adjusted some of its food options. One item it has decided to do away with is shredded pork, as this was found to be a "slow-moving product." "It represented less than 2% of our total sales," Tory Bartlett, Moe's chief brand officer, told Restaurant Dive.

Each queso flavor is created in-house by adding fresh ingredients to Moe's Famous Queso – it's like adding diamonds to liquid gold.

When you order queso from Moe's does it come with chips? ›

Moe's Famous Queso

Comes with bottomless chips.

Place cheese, milk, and butter in a medium saucepan over low heat. Stir until cheese is melted. Add green chilies, cumin, garlic powder, onion powder, and cayenne pepper; stir until smooth. Thin with more milk if sauce is too thick.

Mexican cuisine features two main variations of white cheese. queso blanco, traditionally made from cow's milk, and queso fresco ( Spanish pronunciation: [ˈkeso ˈfɾesko]), which may include a combination of cow's and goat's milk.

PASTEURIZED MILK, NONFAT MILK, PALM OIL, WHEY, SALT, CREAM NATURAL FLAVOR, CALCIUM CHLORIDE, EMULSIFIER, STABILIZER, GLACIAL ACETIC ACID, STARTER DISTILLATE (NATURAL FLAVOR), SODIUM CITRATE, ENZYMES, POTASSIUM SORBATE (PRESERVATIVES).